Appetizers
Price Range: $6.50 - $22.00 Per Person
- Bacon-Wrapped Dates
Sweet, tender dates wrapped in smoky, crispy bacon, with an optional filling of creamy goat cheese - Brie and Raspberry Phyllo Cups
Phyllo dough cups filled with creamy Brie cheese and raspberry preserves - Beggars Purse
Dough wrapped around a creamy spinach and artichoke filling - Blinis
Delicate pancakes topped with Salmon, Dill & Goat Cheese Vegetarian option Honey and Goat Cheese - Bruschetta
Crostini topped with Tomato Onions, Basil, Garlic and Lemon Juice - Caprese Skewers GF
Grape Tomatoes & Fresh Mozzarella Balls drizzled with a Balsamic reduction - Caribbean Spiced Wings
Juicy chicken wings tossed in a blend of bold Caribbean spices, then baked to perfection for a flavorful, zesty kick - Caribbean Spiced Cauliflower
Covered with bold Caribbean spices and baked to perfection for a flavorful, zesty kick - Maryland Style Crab Cakes with Red Pepper Aioli
Lump Crab made with tender crab meat and seasonings, served with a red pepper aioli - Mini Quiches
Small versions of the classic quiche filled with a variety of mixes - Stuffed Mushrooms
Mushroom caps filled with a mixture of bacon, vegetables, and herbs - Crostini
Small toasts with various toppings like goat cheese, figs, or smoked salmon - Cucumber Bites
Slices of cucumber topped with seared Ahi, Chevre', and Capers - Deviled Eggs
Hard-boiled eggs filled with a seasoned yolk mixture - Duck & Vegetable Egg Roll
Crispy egg rolls filled with tender duck, mixed vegetables, and aromatic seasonings, served with a flavorful dipping sauce - Empanadas
Pastry pockets filled with meat, cheese, or vegetables
- Fresh Fruit Display GF/VEGAN
A vibrant display of fresh fruits, showcasing a variety of seasonal favorites - Fruit & Cheese Platter
PA variety of cheeses, fresh fruit, dried fruit, assorted nuts, assorted flatbread and crackers - Loaded Fingerling Baked Potatoes GF
Topped with sour cream, cheese, bacon, & chives - Peanut & Green Onion Chicken Skewers
Grilled chicken pieces marinated in a savory peanut sauce, paired with fresh green onions - Prosciutto Wrapped Asparagus GF/DF
Tender asparagus spears wrapped in savory prosciutto - Prosciutto Wrapped Melon GF
Sweet melon slices wrapped in salty prosciutto - Mediterranean Small Bite Plate
Creamy roasted garlic hummus, dolmas, olives served with pita bread for dipping - Samosas VEGAN
A crispy dough filled with a savory mixture of spiced potatoes and peas - Shrimp or Vegetable Dumplings
Delicate steamed dumplings filled with juicy shrimp or vegetables and subtle seasonings - Southwestern Black Bean Chicken Egg Roll with Red Pepper Lime Aioli
PCrispy egg rolls stuffed with seasoned black beans, chicken, corn, and southwestern spices, served with a tangy red pepper lime aioli - Spinach Artichoke Dip with Pita Bread
A warm, creamy blend of spinach, artichokes, and cheeses served with pita bread for dipping - Stuffed Figs
Fresh figs stuffed with goat cheese, wrapped in prosciutto - Sweet Thai Chili Shrimp
Chilled shrimp marinated in Sweet Thai Chili sauce - Teriyaki Sesame & Green Onion Meatballs
Meatballs in a Teriyaki Sauce - Watermelon and Feta Skewers GF
Juicy watermelon cubes paired with a salty feta cheese, mint leaves, and a drizzle of balsamic reduction
+$2.00 Per Person
- Charcuterie Board
Variety of cheeses, cured meats, assorted bread and crackers, olives, pickles, jam, dried fruits - Tuna Ceviche
Freshly diced tuna mixed with basil, salt and lemon - Bacon Wrapped Scallops GF/DF
Tender, juicy scallops enveloped in crispy, smoky bacon -
Nashville Hot Chicken Filet Slider
Served with pickles, Hot Sauce -
BBQ Brisket Sliders
With crispy onions smoky brisket with tangy barbecue sauce and crunchy fried onions, all nestled in mini slider buns -
Braised Bison Short Rib Slider
Slow-cooked bison short ribs topped with creamy, tangy bleu cheese on a soft slider bun -
Pulled Pork Sliders
Served with Brussels Sprouts & mixed cabbage slaw -
Mini Lobster Roll
Real Lobster Meat served with a Garlic Aioli Sauce, fresh herbs - Salmon Slider
Topped with mixed greens and a tomato basil aioli - Portobello Slider
With fresh mozzarella, roasted red pepper, arugula, basil pesto
$32.00 Per Person
- Charcuterie Board
Variety of cheeses, cured meats, assorted bread and crackers, olives, pickles, jam, dried fruits - Mini Lobster Roll
On a mini baguette with garlic aioli sauce, fresh herbs, and real lobster meat - Braised Bison Short Rib Slider with Bleu Cheese
A flavorful bite-sized sandwich, combining rich, tender braised bison short ribs with tangy bleu cheese on a soft mini bun - Potato and Pea Samosas
VEGAN
DESSERT:
Mini Petit-fours
Assorted Cookies
- Charcuterie Board
Variety of cheeses, cured meats, assorted bread and crackers, olives, pickles, jam, dried fruits - Crab Cakes
With Red Pepper Aioli - Caribbean Spice Wings
(with some vegan options ~ Caribbean Spiced Cauliflower) GF - Mini Lobster Roll
on a mini baguette with garlic aioli sauce, fresh herbs, and real lobster meat - Potato and Peas Samosas
GF/VEGAN - Teriyaki Sesame & Green Onion Meatball
+ $1.50 per person
- Charcuterie Board
Variety of cheeses, cured meats, assorted bread and crackers, olives, pickles, jam, dried fruits - Tuna Ceviche
Freshly diced tuna mixed with basil, salt and lemon - Bacon Wrapped Scallops GF/DF
oTender juicy scallops enveloped in crispy, smoky bacon - Nashville Hot Chicken Filet Slider
Served with pickles, Hot Sauce - MBBQ Brisket Slider
with crispy onions smoky brisket with tangy barbecue sauce and crunchy fried onions, all nestled in mini slider buns - Braised Bison Short Rib Slider
Slow-cooked bison short ribs topped with creamy, tangy bleu cheese on a soft slider bun - Pulled Pork Slider
Served with Brussels Sprouts & mixed cabbage slaw - Mini Lobster Roll Real
Lobster Meat served with a Garlic Aioli Sauce, fresh herbs - Salmon Slider
Topped with mixed greens and a tomato basil aioli - Portobello Slider
With fresh mozzarella, roasted red pepper, arugula, basil pesto
2 apps for $12 per person / 4 apps for $22 per person / additional apps $5 per person
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Gourmet Grilled Cheese Sandwiches
Choice of Guyère, Brie & Fig jam, Chèvre & Roasted Red Pepper, or Ham & Havarti (pairs well with Merlot) - Tomato Soup
Served in mini bowls -
Caprese Skewers
Tomato, mozzarella, & basil with a drizzle of Balsamic (pairs well with Sangiovese) - Prosciutto-Wrapped Melon
Sweet melon slices wrapped in salty prosciutto (Pairs well with Chianti) - Caribbean Spiced Wings
(vegan option ~ Caribbean spiced cauliflower) - Tuna Tartare
Freshly diced tune mixed with seasonings, served on wonton crisps or cucumber slices (pairs well with Rose') - Crab Cakes
With Red Pepper Aioli (pairs well with Sauvignon Blanc) - Loaded Fingerling Baked Potatoes
Sour cream, cheese, bacon, & chives on a bite-sized fingerling potato - Small Bite Short Rib Plate
Slow-roasted Short Rib, truffled mashed potatoes, topped with a beef demi glaze (pairs well with Cabernet Sauvignon) - BBQ Pork Slider
(pairs well with Zinfandel) - Mini Lobster Rolls
on a baguette with garlic aioli sauce, fresh herbs, and real lobster meat (pairs well with Chardonnay or Champagne)
DESSERTS:
Assorted Mini Cheesecakes
Mini brownies
Serve 25 People
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World Cheese Platter
$100 per platterChef’s Choice of hand crafted cheeses from around the world, served with Pita bread
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Fresh Carved Fruit Platter
$75 per platterAssorted fruits served with Artisan crackers
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Mediterranean Platter
$110 per platterRoasted Red Pepper Hummus, Baba Ganoush, Dolmas, roasted vegetables, olives, Feta cheese, served with flatbread
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Tuscan Anti-Pasta Platter
$100 per platterGrilled zucchini, roasted artichokes, baby carrots, Kalamata olives, artisan style crackers & flat bread
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Salmon Platter
$150 per platterSmoked Salmon with capers, chopped egg, Feta, red onions, & Pita bread
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Italian meat platter
$150 per platterItalian cured meats and sausage
Add-ons:
$7.50 per person
Seasoned Pork Tenderloin
Spiced dry-rubbed Beef Tenderloin
(served chilled)